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CHIANTI, ITALY – Welcome to the small village of Panzano in Chianti, in Tuscany, Italy, home to Officina della Bistecca where the king of Italian beef Dario Cecchini serves all you can eat steak – Let’s go try it out!
Friends in the video:
Dario Cecchini – Officina della Bistecca
Jeffrey Merrihue: https://www.instagram.com/xtremefoodies_/
Hamid Sepidnam: https://www.instagram.com/mr.taster/
We drove to Officina della Bistecca from Florence, and it was about an hour to get there, a very pleasant drive through the mountains and vineyards of Chianti. Upon arriving you can tell there’s something special about Officina della Bistecca. Dario Cecchini has an amazing story, he grew up in a family of generations of butchers. But he didn’t want to be a butcher, he wanted to be a veterinarian.
But as he was studying, his Father was about to pass, and he had a choice to take over the family butchery. He decided to embrace it, and chose that one of the best ways to honor an animal is at the table with respect. From then on he dedicated his life to serving all parts of beef, and serving them at his upstairs restaurant called Officina della Bistecca.
You don’t totally know what you’ll be getting, but guaranteed it will be an all you can eat buffet of steak – from many cuts and pieces. Another thing that Darrio emphasizes is that the best way to eat beef is with family and so the restaurant is all one big table in the grill room – where you’ll make friends with whoever else is eating there.
The beef was fantastic and the experience and hospitality was what made it even better.
📍 Officina della Bistecca, Panzano, Chianti, Italy (https://maps.app.goo.gl/88QB98AGiykYakeHA)
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