#SichuanCuisine #SpicyChineseFood #Chengdu Street Food
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Chengdu City in China
Chengdu, the capital of Sichuan province in China, is renowned for its distinctive and spicy cuisine This iconic dish involves a simmering pot of spicy broth filled with various meats, vegetables, and tofu. It’s known for its numbing and spicy flavors derived from Sichuan peppercorns and chili peppers.
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