Most of China’s ‘gutter oil’ winds up in cheap restaurants and among street food vendors.
这里是报道的粤语版 http://www.youtube.com/watch?v=VJ30pLtrcZg
More Episodes
Part 1: Inside an Illegal Slaughterhouse
Part 3: Toxic Soil
Part 4: Soured on Soy Milk
More Information:
http://www.rfa.org/english/news/special/foodsafety/Home.html
