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HANOI, VIETNAM – Today I’m in Hanoi, Vietnam, and going to try a dish I’ve never had before: bun ca. It’s a dish that includes noodles and fried fish with dill and herbs, and even pineapple in the broth. I absolutely loved it, so much that I needed to try three different versions, with different noodles and both the dry and soup version.
Vietnam has so many delicious soup noodles, and bun ca is yet another one you need to add to your list!
Bún Cá Sâm Cây Si: https://goo.gl/maps/YKhsEzrQLwVhYPWb7
Price – 50,000 VND (2.13 USD) per bowl
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