The Bone-in Pork Chop Sandwich and ‘Polishes’ are Chicago’s Best Street Food — Dining on a Dime

This week on Dining on a Dime, host Lucas Peterson heads to the Near West Side of Chicago to sample one of Chi-Town’s most famous, iconic street foods: the Maxwell Street Polish sausage. Jim’s Original, established in 1939, sells the meal 24 hours a day.

For more episodes of Dining on a Dime, click here: https://www.youtube.com/watch?v=PfXLt43H2qc&list=PLUeEVLHfB5-Q8_KN6Y0D1EWjVbuVlFGwW&index=1

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